Cozy Chicken Pot Pie Pasta Recipe: Comfort in Every Bite
Chicken pot pie pasta blends rustic comfort with weeknight simplicity. Unlock the secret to this quick, one-pot dish that makes dinner effortlessly delicious and memorable!
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Cooking tools:
- Pot
- Colander
- Skillet
- Chef's knife
- Cutting board
- Baking dish
- Pastry brush
- Spoon
- Mixing bowl
- Whisk
- Oven
- Stove
Ingredients
- 2 cups cooked chicken, diced
- 8 oz (226 g) penne pasta
- 1 cup frozen peas
- 2 carrots, diced
- 2 stalks celery, diced
- 1 small onion, diced
- 2 cloves garlic, minced
- 2 tbsps unsalted butter
- 2 cups chicken broth
- 1 cup milk
- ¼ cup all-purpose flour
- 1 tsp dried thyme
- salt to taste
- black pepper to taste
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