Vinegar-Braised Chicken And Mushrooms Recipe

Name: Vinegar-Braised Chicken And Mushrooms Recipe
Ingredients: 4 pounds assorted bone-in, skin on chicken pieces (breasts and thighs); 2 pounds mushrooms (cremini, white, or baby bella), cleaned of any dirt or particles; 2 cups low-sodium chicken broth; 3/4 cup balsamic vinegar; 1/4 cup red wine vinegar; 1/4 cup apple cider vinegar; 5 carrots, peeled and roughly chopped (could use baby carrots); 3 cloves garlic, crushed; 1 yellow onion, chopped; 1 bay leaf; 3 tablespoons extra-virgin olive oil; 2 tablespoons all-purpose flour; kosher salt; freshly ground pepper

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Recipe, grocery list, and nutrition info for Vinegar-Braised Chicken And Mushrooms. For When You Want A Dish That's Bursting With Flavor - This Braised Chicken's Got You Covered!

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Ingredients

4 pounds assorted bone-in, skin on chicken pieces (breasts and thighs)
2 pounds mushrooms (cremini, white, or baby bella), cleaned of any dirt or particles
2 cups low-sodium chicken broth
3/4 cup balsamic vinegar
1/4 cup red wine vinegar
1/4 cup apple cider vinegar
5 carrots, peeled and roughly chopped (could use baby carrots)
3 cloves garlic, crushed
1 yellow onion, chopped
1 bay leaf
3 tablespoons extra-virgin olive oil
2 tablespoons all-purpose flour
kosher salt
freshly ground pepper