Frollini biscuits filled with Nutella®
Imagine a wet, windy afternoon spent with your kids, some dough and baking tools. What you get? Some fun and hot sweet cookies. These biscuits with Nutella are simply great, tasty and easy to cook....
Ingredients
- 150g soft butter
- 75g powdered sugar
- 150g flour
- 3 hard-boiled egg yolks
- 75g starch (potatoes or corn)
- 1 vanilla pod
- a pinch of salt
- 150g Nutella®
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