Butterscotch Sauce
Experience the magic of butterscotch sauce by Chef Michael Smith—transform simple ingredients into rich, caramel-flavored dessert perfection. Perfect for any occasion!
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Ingredients
- 1 cup water
- 1 cup white sugar
- 1/2 cup (1 stick) Butter, cut into pieces
- 1 cup heavy cream (35%)
- 1 splash pure vanilla extract
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