Butterscotch Sauce - Kitchen Wrangler | Melissa Guerra
Butterscotch Sauce is an easy recipe that adds the complicated flavors of toasted sugar and butter to cakes, pies, cupcakes, crepes or fruit!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenwrangler.com.
Ingredients
- 1 cup sugar (200g)
- 2 oz unsalted butter, melted (62g)
- 1/4 tsp. salt (1g)
- 1 ¼ cups heavy cream (300 ml)
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