Pioneer Meat | Recipe

Pioneer Meat | Recipe

pioneermeat.ca

Cook sausage in oil in wide 6- to 8- quart heavy pot over medium-high heat, stirring occasionally, until golden-brown, about 5 minutes.

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Ingredients

  • 1 lb Pioneer Sausage
  • 1 tbsp vegetable oil
  • 2 green bell peppers, finely chopped
  • 2 celery ribs, finely chopped
  • 1 medium onion, finely chopped
  • 3 scallions, finely chopped
  • 2 garlic cloves, finely chopped
  • 2 ½ cups long-grain white rice
  • 1 (28-ounce) can diced tomatoes
  • 3 ½ cups water

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