Chicken, Sausage, Peppers, and Potatoes - Master recipes
Preheat the oven to 450 degrees F (230 degrees C). Heat 1 tablespoon oil in a skillet over medium heat. Add sausage links and cook until browned and fat begins to render, about 3 minutes per side....
Ingredients
- Olive oil, divided - 2 tablespoons
- Large links hot Italian sausage - 4
- Bone-in, skin on chicken thighs - 6
- Assorted sweet peppers, seeded - ½ pound
- Yukon Gold potatoes, quartered - 4 large
- Red onion, sliced - 1 small
- Yellow onion, sliced - ½ medium
- Dried Italian herbs - 2 teaspoons
- Kosher salt - 2 teaspoons
- Freshly ground black pepper to taste - 2 teaspoons
- Chopped fresh Italian parsley - 1 tablespoon
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