Hanoi Ginger Kiss | I've Been Cooking

Hanoi Ginger Kiss | I've Been Cooking

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Hanoi Ginger Kiss is a delightful Vietnamese-themed dessert that combines the zesty warmth of ginger with the creamy richness of coconut milk, all nestled in a bed of sweet sticky rice.

Keywords

  • Hanoi Ginger Kiss
  • recipes
  • cooking
  • food
  • culinary
  • homemade
  • cuisine
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Ingredients

  • Ginger - 50g, peeled and minced
  • Coconut Milk - 200ml
  • Sticky Rice - 150g
  • Sugar - 100g
  • Water - 500ml
  • Salt - a pinch
  • Vanilla Extract - 1 teaspoon
  • Mint - for garnish

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