Peach and Strawberry Cream Tart
Ingredients for the Sable Breton: ½ cup (100 g) granulated sugar 7 tbsp (100 g) unsalted butter, room temperature 2 egg yolks Zest of 1 lemon ½ tsp salt 1 cup (125 g) all-purpose flour ½ tsp...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emilehenryusa.com.
Cooking tools:
- Stand mixer
- Hand mixer
- Offset spatula
- Piping bag
- Round piping tip
- Microplane
- Pie dish
- Oven
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Kitchen scale
- Refrigerator
Ingredients
- ½ cup (100 g) granulated sugar
- 7 tbsp (100 g) unsalted butter, room temperature
- 2 egg yolks
- Zest of 1 lemon
- ½ tsp salt
- 1 cup (125 g) all-purpose flour
- ½ tsp baking powder
- 1 ½ cups (360 ml) heavy whipping cream, cold
- ¼ cup (30g) powdered sugar
- 1 tsp vanilla extract
- 2-3 tbsp full fat cream cheese or mascarpone
- 1 pint strawberries, sliced
- 1 ripe peach, sliced
- Basil or mint leaves to decorate, optional
More Like This
Strawberry Pistachio Tart with Sable Breton Crust Recipe | Samsung Food App
app.samsungfood.com
Strawberry Cream Cheese Tart
dailydelish.us
Strawberry Sour Cream Bread
brennansmarket.com
Sablé Breton With Strawberries
treatshomemade.com
Strawberry Cheesecake Tart Recipe
cuisineathome.com
Strawberry–Cream Cheese Tart
williams-sonoma.com
Strawberries & Cream Torte Recipe: How to Make It
tasteofhome.com
Strawberry Cream Crêpe Cake
savorrecipes.com