Sablé Breton With Strawberries
It’s strawberry season again! Strawberries are irresistible and they always inspire me for making desserts. I brought to you a Breton shortbread or Sablé Breton, a French recipe that I decided to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.treatshomemade.com.
Cooking tools:
- Cake ring
- Oven
- Refrigerator
- Mixing bowl
- Whisk
- Spatula
- Baking sheet
- Cooling rack
- Measuring cup
- Measuring spoon
Ingredients
- 3 egg yolks
- 120g of sugar
- 150g of soft butter (room temperature)
- 200g of flour
- pinch of salt
- 2 tsp of baking powder
- 75g of icing sugar
- 250g of mascarpone cheese
- 125g of double cream
- 200g of fresh strawberries for decoration
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