Herb-Crusted Sardines Recipe - WellBeing Magazine
Use this pantry staple sardines recipe to add a tasty dose of Omega-3 and a hefty punch of flavour to your lunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wellbeing.com.au.
Ingredients
- <B>Marinade<B>
- 3 tbsp olive oil
- 1 tsp garlic powder
- 2 tsp Dijon mustard
- 1 tbsp lemon juice
- 1 tbsp Italian herb mix
- ½ tsp salt
- ¼ tsp ground black pepper
- 500g tinned sardines<br><br>Savoury Crumb<b><B>
- 100g panko crumbs
- 2 cloves garlic, minced
- 2 tsp olive oil
- 1 tsp dried basil
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