Chimichurri Sauce - FSP - Culinary Medicine Home

Chimichurri Sauce - FSP - Culinary Medicine Home

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The key to great Chimichurri sauce is fresh oregano.

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Ingredients

  • 1/2 cup Fresh parsley
  • 1/2 cup Coriander (cilantro) leaves, raw
  • 1/2 cup Olive oil
  • 1/4 cup sherry vinegar
  • 2 clove Garlic, raw
  • 1/2 tsp Red Pepper Flakes
  • 1/2 tsp Ground cumin
  • 1/2 tsp Salt
  • 1 to taste Black pepper

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