Garbanzo and Bean Salad Recipe | Samsung Food App

Ingredients

• 1 can (15 oz) garbanzo beans, drained and rinsed
• 1 can (15 oz) pinto beans, drained and rinsed
• 1 cup Campari tomatoes, diced
• 1 avocado hass, diced
• 1/2 cup cashews, roughly chopped
• 1 cucumber, diced
• 2 cloves garlic, minced
• 2 tablespoons olive oil
• 1 tablespoon lemon juice (or lime juice)
• 1 tablespoon red wine vinegar (or apple cider vinegar)
• 1 teaspoon ground cumin
• Salt
• black pepper
• Fresh parsley or cilantro, chopped (optional)
• Red onion, finely diced (optional)
• Feta cheese or goat cheese, crumbled (optional)