Cheesy Chicken-Spinach-Artichoke Crescent Ring for Two Recipe
Cooking for two is a breeze any night of the week with this easy spinach-artichoke crescent ring! Tasty fillings of tender chicken, fresh veggies and cheese are...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Baking sheet
- Oven
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Grater
- Spoon
- Measuring cup
- Parchment paper
Ingredients
- 1 cup chopped fresh baby spinach leaves
- 1/2 cup chopped cooked chicken
- 1/4 cup chive & onion cream cheese spread (from 7.5-oz container)
- 1/4 cup shredded mozzarella cheese (1 oz)
- 2 tablespoons chopped Progresso™ Marinated Artichoke Hearts, drained (from 6-oz jar)
- 1 can (4 oz) refrigerated Pillsbury™ Original Crescent Rolls (4 Count)
- 1 teaspoon butter, melted
- 1 teaspoon grated Parmesan cheese
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