Banana Bread Cake Flour Recipe – Swans Down® Cake Flour

Ingredients

• 1/4 cup – unsalted butter, softened
• 1/2 cup – granulated sugar
• 2 – large eggs, lightly beaten
• 2 cups – mashed ripe banana (about 3 large bananas)
• 2-1/2 cups – Swans Down Cake Flour
• 1-1/2 teaspoons – baking powder
• 1/2 teaspoon – baking soda
• 1/2 teaspoon – salt
• 1/2 cup – whole buttermilk
• 1/2 cup – chopped walnuts