Irish Coffee Ile Flottante | Food Stuff
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Cooking tools:
- Hand mixer
- Creme brulee dish
- Cookie cutter
- Offset spatula
- Fine-mesh sieve
- Glass
- Microwave
- Saucepan
- Mixing bowl
- Whisk
- Wooden spoon
- Measuring cup
- Parchment paper
- Chef's knife
- Refrigerator
Ingredients
- crushed cacao nibs
- 3 large egg whites
- 2 large egg yolks
- 2½ teaspoons instate espresso powder
- 3 tablespoons granulated sugar
- ½ cup heavy cream
- ½ cup milk
- 1 teaspoon vanilla extract
- whipped cream
- 2 ounces Irish whiskey
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