Blackened Salmon Tacos with Mango Avocado Salsa - Sprinkles & Sea Salt

Ingredients

• 10oz salmon (2-3 salmon steaks)
• 4 tbsp olive oil, divided
• 2 tsp smoked paprika
• 1 tsp cayenne pepper
• 1 tsp cumin
• 1/2 tsp coriander
• 1/4 tsp black pepper
• 1/2 tsp sea salt
• 1 honey mango, pitted and chopped into small pieces
• 1 medium avocado, pitted and chopped into small pieces
• zest of 1/2 lime
• juice of 1 lime
• 1 tsp olive oil
• 1/4 tsp sea salt
• 5-6 flour tortillas