Lemon Syllabub Recipe – FOOD is Four Letter Word
Delight in a light, refreshing Lemon Syllabub—whipped cream flavored with lemon juice, zest, and white wine, perfect for any special occasion or just a delightful treat!
Ingredients
- 1 Cup Heavy Whipping Cream or Double Cream
- ½ Cup Granulated Sugar
- ⅓ Cup White Wine or Champagne
- 2 Tablespoons Fresh Lemon Juice
- Grated Zest from one Large Lemon, about 1 Teaspoon
- Grated Nutmeg, optional
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