Tangy White Bean Salad -
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Ingredients
- (1/4 cup) red wine vinegar
- (2 Tbsp.) extra virgin olive oil
- (1 Tbsp.) fresh lemon juice
- (2 tsp.) Dijon mustard
- (1/2 tsp.) salt
- (1/4 tsp.) freshly ground black pepper
- (2 cloves) garlic, minced
- (2 cups) boneless, skinless rotisserie chicken, coarsely chopped
- (1 cup) tomato, chopped
- (1/2 cup) red onion, thinly sliced
- (1/3 cup) fresh basil, sliced
- (2 16-oz. cans) cannellini beans, rinsed and drained
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