Bison Producers of Alberta :: Savory Bison Roast
Savor a moist and tender bison roast seasoned with honey mustard, sage, and oregano. Perfect for gourmet enthusiasts!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bisoncentre.com.
Ingredients
- 110 ml ½ cup Dijon mustard
- 220 ml 1 cup Honey mustard
- 10 cloves Garlic, chopped fine
- 45 ml 3 tbsp. Fresh sage, chopped, (15 ml dry)
- 45 ml 3 tbsp. Fresh oregano, chopped
- 5 ml 1 tsp. Black peppercorns, cracked
- 1 kg 2 lb. 2 oz. Sirloin Tip of Bison
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