Canadian Bison Association :: Savory Buffalo Roast
Canadian Bison Association :: Savory Buffalo Roast Members Area + Consumers Producers Shop Navigation Home Why Bison?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.canadianbison.ca.
Ingredients
- 110 ml ½ cup Dijon mustard
- 1 cup Honey mustard
- 10 cloves Garlic, chopped fine
- 3 tbsp. Fresh sage, chopped, (15 ml dry)
- 3 tbsp. Fresh oregano, chopped
- 1 tsp. Black peppercorns, cracked
- 2 lb. Sirloin Tip of Buffalo
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