Ham and Rice Florentine | Canadian Goodness
This is the Ham and Rice Florentine recipe.
Ingredients
- 1/4 cup (60 mL) butter
- 1/2 cup (125 mL) chopped onion
- 1 garlic clove minced
- 1/4 cup (60 mL) all-purpose flour
- 1 tsp (5 mL) chicken broth mix
- 2 1/2 cups (625 mL) Milk
- 2 cups (500 mL) shredded Canadian Cheddar* cheese
- 10 oz (300 g) chopped frozen spinach thawed
- Salt and pepper to taste
- 3 cups (750 mL) cooked rice
- 6 slices cooked ham
- Shredded Canadian Cheddar cheese
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