Easy Navratri Fasting Recipe – Paneer Makhni (No Butter & Milk Cream) | from a Fearless Cook

Ingredients

• 300 g Paneer (Cottage Cheese), cubed
• 3 Tomato (medium),
• 2-Inch Piece of Ginger,
• 2 Green Chilli,
• 2 tbsp Cashews,
• 1 tbsp Sunflower Seeds,
• 2 tsp Poppy Seeds,
• 1 to 2 tbsp Cooking Oil,
• 1 cup Milk,
• 1 cup Water,
• 1 tsp Red Chilli Powder,
• 1/4 tsp Turmeric Powder,
• 1 tsp Coriander Powder,
• 1/4 tsp Garam Masala,
• 2 tsp Kasuri Methi,
• Salt (or sendha namak), to taste
• 1 tsp Sugar,
• 1 tsp Amchoor Powder (Dry Mango Powder),
• 1 tbsp Ghee,
• Coriander Leaves, chopped, to garnish