California Roll Deviled Eggs with King Crab Recipe | Fishex Seafoods

California Roll Deviled Eggs with King Crab Recipe | Fishex Seafoods

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These Cailfornia roll appetizers will get you a first place ribbon. Filled will avocado mix and topped with king crab & Tobiko.

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Ingredients

  • 1 dozen large Eggs, hard boiled
  • 1/2 ripe Avocado
  • 3 Tbsp Mayonnaise
  • 1 Tbsp Wasabi Paste
  • 1/4 tsp Salt
  • 4 oz Alaska King Crab Meat (about 1/2 cup)
  • 24 thin slices of English Cucumber
  • Nori Komi Furikake (sesame seed–seaweed sprinkle)
  • 2 Tbsp Tobiko (flying fish roe)

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