Chipotle Peach Barbecue Sauce – Cape May Magazine
This recipe appeared in A Smoldering Fire in our Fall 2024 issue. Chipotle Peach Barbecue Sauce 3 peaches peeled and sliced1 onion chopped2 Tbsp. oil½ cup molas
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.capemaymag.com.
Ingredients
- 3 peaches peeled and sliced
- 1 onion chopped
- 2 Tbsp. oil
- ½ cup molasses
- ¼ cup brown sugar
- 2 cups ketchup
- 2 Tbsp. cider vinegar
- 1 Tbsp. Worcestershire sauce
- 1 Tbsp. chipotle chili in adobo
- 1 Tbsp. minced garlic
- 1 Tbsp. minced fresh ginger
- 1 tsp. dry mustard
- 1 tsp. cinnamon
- 1/4 cup bourbon (optional)
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