Creme Brulée | HOUNÖ
Enjoy delicate creme brûlée made perfectly in the Invoq oven. Smooth, creamy, and topped with a caramelized crust — a gourmet treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at houno.com.
Ingredients
- 700 g whipping cream
- 300 g milk
- 200 g sugar
- 250 ml egg yolk
- 1 vanilla pod, scraped caster sugar
