Avocado, Pomegranate & Pine Nut Salad - The Wild Vegans
Avocado, pomegranate, and pine nut salad with citrus-chili vinaigrette—fresh and vegan in just 30 minutes. Perfect for small plates or a main course. @thewildvegans
Ingredients
- 1/4 cup orange juice
- 2 tbsp. Champagne vinegar (or white wine vinegar)
- 1 tbsp. maple syrup
- 2 tsp. olive oil
- 1/2 tsp. chili powder
- 3 cups packed mixed baby greens
- 1 avocado, pitted, peeled, and chopped
- 1 cup diced strawberries
- 1/2 cup pomegranate seeds
- 1/4 cup toasted pine nuts
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