Cherry Glazed Sponge Cake Recipe
My favorite Valentine breakfast. A sheet of sponge cake with dollops of cherry pie filling in each serving. Perfect for brunch, or anytime.
Ingredients
- 1 cup margarine
- 1.5 cups white sugar
- 4 eggs
- 1 teaspoon almond extract
- 2 cups all-purpose flour
- 1 (21 ounce) can cherry pie filling
- 2 tablespoons confectioners' sugar for dusting
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