Chili Lime Chicken and Sweet Potato Tacos
Perfect balance of sweet, spicy, and acidic with a variety of textures sure to make each bite delicious. %%primary_category%% Chili Lime Chicken and Sweet Potato Tacos
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Cooking tools:
- Skillet
- Stove
- Plate
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Colander
- Wooden spoon
- Microplane
- Can opener
- Spatula
- Serving platter
Ingredients
- 2 tablespoons olive oil
- 16-20 oz chicken breasts cut into 1 inch pieces
- Salt
- pepper
- 4 cups sweet potatoes, cut into 1/2 inch cubes
- 2 bell peppers (whatever color) chopped in 1/2 inch pieces.
- 1/2 a large red onion, diced small
- 1- 1 1/2 tablespoons chili powder (depending on how spicy you want it)
- 2 teaspoons ground cumin
- 1/4 teaspoon salt
- 1 cup chicken broth
- Zest of 1 lime
- Juice of 1 lime
- 1 can black beans, drained and rinsed
- Serving ideas-
- hard shell tacos shells
- Cilantro
- Lime wedges
- Sour cream
- Cheese
- Avocado
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