Opal Apple and Red Cabbage Slaw
Bright and unique, Opal Apple and Red Cabbage Slaw is creamy, crunchy, and tangy. Perfect with spicy winter soups and chili.
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Ingredients
- 1 1/2 C small-diced Opal apples (or other sweet variety)
- 4 C shredded red cabbage
- 1/2 C shredded sharp cheddar cheese
- 1/4 C sunflower seeds
- 1/4 C dried currants
- 1/2 C mayonnaise
- 1 Tbsp apple cider vinegar
- 1 tsp maple syrup
- 1/4 tsp salt
- black pepper to taste
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