Moroccan Chicken Tagine
DIFFICULTY: Nice & Simple 45 mins Cooking Time | 1. Heat 2 tablespoons of olive oil in a large, heavy-bottomed pot or traditional tagine over medium heat. 2.
Keywords
- Moroccan Chicken Tagine
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.hinchliffes.com.
Cooking tools:
- Tagine
- Pot
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Plate
- Microplane
- Saucepan
Ingredients
- 4 chicken thighs (bone-in, skinless)
- 2 tablespoons olive oil
- 1 onion (finely chopped)
- 3 garlic cloves (minced)
- 1 teaspoon ground cumin
- 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 1 teaspoon ground coriander
- 1 teaspoon paprika
- 1 pinch saffron threads (optional, for authentic flavour)
- 200ml chicken stock
- 1 can chopped tomatoes (400g)
- Handful of green olives (optional)
- 1 tablespoon honey
- 1 preserved lemon (quartered, or zest of 1 fresh lemon if unavailable)
- 100g dried apricots (halved)
- 1 cinnamon stick (optional)
- Salt
- pepper
- Fresh coriander or parsley (for garnish)
- Toasted almonds (for garnish, optional)
- Cooked couscous or flatbread (to serve)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Moroccan Chicken Tagine
olivemagazine.com
Moroccan Chicken Tagine · African Food Network
afrifoodnetwork.com
Moroccan Chicken Tagine
gigactic.com
Foryoueats: Moroccan Chicken Tagine
foryoueats.com
Moroccan Chicken Tagine
cookingprofessionally.com
Moroccan Chicken Tagine
onceuponachef.com
Moroccan Chicken Tagine
onceuponachef.com
A recipe for chicken tagine, a wonderful Moroccan recipe.
cookingnook.com