Crumbed Beef Schnitzel
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bunburyfarmersmarket.com.au.
Ingredients
- 2 kg beef whole rump
- 1 cup plain flour
- 6 eggs lightly beaten
- 4 – 6 cups fresh breadcrumbs
- 1 cup fresh parsley chopped finely
- 1 tablespoon salt
- 1 teaspoon pepper
- 1 cup grated parmesan cheese
- Olive oil for shallow frying
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