Crusted Mustard Salmon
Try Crusted Mustard Salmon with Woeber’s Reserve Champagne Dill Mustard or Specialty Dijon Mustard. Perfectly browned and flavorful!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.woebermustard.com.
Cooking tools:
- Mixing bowl
- Pastry brush
- Cooling rack
- Skillet
- Stove
- Spatula
Ingredients
- 2 tbsp. Woeber’s Reserve Champagne Dill Mustard or Woeber’s Specialty Dijon Mustard
- 1 tsp. Lemon Juice
- 1 tsp. Black Treacle or Dark Molasses
- 4 Salmon Steaks
- 2 tbsp. Fresh White Bread Crumbs
- 1 tbsp. Olive Oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Smoked Salmon Dip With Woeber's Cool Dill Mayo Sauce
woebermustard.com
Roasted Salmon with Cranberry Mustard Sauce Recipe - (4.6/5)
keyingredient.com
Baked Salmon with Creole Mustard Sauce Recipe
keyingredient.com
Broiled Salmon with Herb Mustard Glaze | Food Stuff
foodstf.com
Mustard Filet Steaks
woebermustard.com
Mustard-Crusted Salmon Recipe
recipeland.com
Grilled Salmon with Crunchy Sweet Mustard Vinaigrette Recipe
epicurious.com
Creamy Mustard and Dill Salmon - Connemara Smokehouse
smokehouse.ie