Little Sister's Nasi Goreng

Little Sister's Nasi Goreng

www.tastetoronto.com

Nasi Goreng translates to fried rice in both the Indonesian and Malay languages.

Keywords

  • dinner
  • lunch
  • main
  • weeknight meals
  • easy
  • recipe
  • little sister's nasi goreng
View full recipe on www.tastetoronto.com

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Cooking tools:

  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Spatula
  • Plate

Ingredients

  • 4 cups of cold pre-cooked rice (1 day old)
  • 100g total of raw pork, chicken and smoked bacon, cut into small dice (optional)
  • 1/2 cup onion, small dice
  • 1/2 cup carrots, small dice
  • 1/2 cup white cabbage, small dice
  • 1/2 cup gai lan (Chinese broccoli), small dice
  • 2 tsp garlic, chopped
  • 2 tsp fresh ginger, finely chopped
  • 2 tsp ground coriander
  • 1 tsp ground cumin
  • 1 tbsp sambal oelek (chili paste)
  • 1/4 to 1/3 cup kecap manis (sweet Indonesian soy sauce), available online (ABC brand)
  • Fried egg or omelet (optional)
  • Neutral oil (canola or vegetable)

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