Little Sister's Nasi Goreng
Nasi Goreng translates to fried rice in both the Indonesian and Malay languages.
Keywords
- dinner
- lunch
- main
- weeknight meals
- easy
- recipe
- little sister's nasi goreng
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tastetoronto.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Spatula
- Plate
Ingredients
- 4 cups of cold pre-cooked rice (1 day old)
- 100g total of raw pork, chicken and smoked bacon, cut into small dice (optional)
- 1/2 cup onion, small dice
- 1/2 cup carrots, small dice
- 1/2 cup white cabbage, small dice
- 1/2 cup gai lan (Chinese broccoli), small dice
- 2 tsp garlic, chopped
- 2 tsp fresh ginger, finely chopped
- 2 tsp ground coriander
- 1 tsp ground cumin
- 1 tbsp sambal oelek (chili paste)
- 1/4 to 1/3 cup kecap manis (sweet Indonesian soy sauce), available online (ABC brand)
- Fried egg or omelet (optional)
- Neutral oil (canola or vegetable)
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