Easy New Orleans BBQ Shrimp Recipe
Enjoy the bold flavors of New Orleans BBQ shrimp with this easy, weeknight-friendly recipe—you can have it on table in 20 minutes!
Ingredients
- 1 teaspoon paprika
- 1 teaspoon ancho chile powder
- 1 teaspoon ground cumin
- 1 teaspoon sugar
- ¾ teaspoon salt
- 2 lb extra large or jumbo shrimp, (peeled and deveined, thawed if frozen)
- 6 tablespoons unsalted butter
- 3 large cloves garlic, (minced)
- 2 tablespoons Worcestershire sauce
- 2 tablespoons fresh lemon juice, (from 1 lemon)
- 2 tablespoons water
- 3 scallions, (dark green parts, thinly sliced)
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