Creamy Cheesy Asparagus Casserole Recipe: A Simple Family Win - Healthy Choices

Ingredients

• 1.5 lbs (680 g) asparagus, woody ends removed
• 8 oz (225 g) cream cheese, room temperature
• 1 cup shredded cheese (mozzarella and asiago mix)
• ½ cup freshly grated parmesan cheese
• ½ cup (125 ml) broth (vegetable, chicken, or beef)
• 1 small onion, sliced thin
• 3 large garlic cloves, minced (or 1-2 tbsps garlic powder)
• ½ tsp salt
• ½ tsp freshly cracked pepper
• 1 tsp Italian seasoning
• Red chili pepper flakes (optional)
• Fresh chopped parsley, for garnish