Lemon-Dill Tuna Salad with Crunchy Vegetables
A refreshing and satisfying tuna salad that combines tender chunks of tuna and hard-boiled egg with creamy avocado and fresh, crunchy vegetables, all dressed in a zesty lemon-dill yogurt dressing....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.solin.stream.
Ingredients
- 1 can (5 oz) Tuna, drained
- 2 tbsp Nonfat Greek Yogurt
- 1 hard-boiled large egg
- 1/2 medium Avocado
- 1/2 cup diced Cucumber
- 1/2 medium Celery stalk, diced
- 1/4 cup diced Red Bell Pepper
- 1 cup Arugula
- 1/2 tsp Fresh Dill
- 1 tsp Lemon Juice
- Salt and Pepper to taste
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