Middle Eastern Stuffed Poblano Peppers Recipe
Stuff poblano peppers with a mix of chicken, raisins, and cinnamon for bold, sweet and savory Middle Eastern-inspired flavors.
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Ingredients
- 1 tablespoon extra-virgin olive oil
- 2 carrots diced
- 1 lb ground chicken
- 1 tablespoon cinnamon
- 1 teaspoon ground nutmeg
- 1 teaspoon smoked paprika
- 1 pinch coarse salt
- 4 tablespoons golden raisins
- 3 tablespoons toasted pine nuts
- 1/2 cup freshly chopped parsley
- 3 large poblano peppers
- 2 cups shredded manchego cheese
- Cooked brown rice*
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