Batata Vada Recipe | Vegetarian Pakistani Cuisine

Batata Vada Recipe | Vegetarian Pakistani Cuisine

excitedfood.com

Try this delicious Batata Vada recipe from Pakistan made with potatoes, mustard seeds, curry leaves, and a blend of spices. This vegetarian dish is perfect for any occasion and is sure to please the...

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Ingredients

  • 500 g potatoes
  • oil for deep frying
  • 5 g mustard seeds
  • 2 g curry leaves
  • 5 g turmeric powder
  • 3 g red chilli powder
  • 10 g green chillies
  • 10 g ginger
  • 10 g garlic
  • 1 lime
  • 10 g coriander leaves
  • salt
  • 200 g gram flour
  • water
  • 5 g red chilli powder
  • 5 g turmeric
  • 3 g crushed cumin
  • 2 g soda bi-carb

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