Skillet Vegetable Lasagna | Anita's Tried & Heart Healthy Recipes
Tried-and-true Skillet Vegetable Lasagna with heart-healthy ingredients and low-fat cheese. Perfect for a quick, nutritious meal!
Ingredients
- 2 cups vegetable broth
- 3 ozs mini lasagna noodles, uncooked
- 10 3/4 ozs low-sodium cream of mushroom soup
- 14 1/2 ozs canned diced tomatoes, undrained
- 10 ozs frozen spinach, thawed and drained
- 4 ozs fat-free cottage cheese
- 4 ozs mozzarella cheese, shredded
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