Pumpkin, Baby Tomato and Mozzarella Salad
This warm pumpkin salad, with spinach, baby roasted tomatoes and mozzarella, drizzled with balsamic is a wonderful, healthy vegetarian option
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Ingredients
- 300g fresh spinach
- 400g pumpkin
- 200g radicchio rosso
- 250g ciliegine di mozzarella
- 300g cherry tomatoes
- 100ml balsamic vinegar
- 2 tsp brown sugar
- extra-virgin olive oil
- sea salt
- pepper
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