Low FODMAP Quick Pasta with Chicken, Broccoli & Goat Cheese Recipe | Samsung Food App
This is a perfect example of a low FODMAP dinner that you can make - EASILY - in less than 30 minutes.Low FODMAP Serving Size Info: this will serve 4 to 6 people, depending on appetite!
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Cooking tools:
- Pot
- Colander
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Stove
- Serving bowl
Ingredients
- 12 ounces (340g) low FODMAP pasta, (such as Jovial caserecce shown, fusilli or bowties)
- Kosher salt
- 4 ounces (115 g) broccoli florets
- 2 tablespoons extra-virgin olive oil, (Onion-Infused or Garlic-Infused Oil, made with olive oil, or purchased equivalent)
- ½ cup (32 g) roughly chopped scallions, (green parts only)
- 8 ounces (225 g) low FODMAP cooked chicken, (shredded)
- 6 ounces (170 g) goat cheese, (crumbled; you can also use feta)
- 2 tablespoons grated Parmesan
- Freshly ground black pepper
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