Brown Butter Potato Salad with Lemon and Capers · Faith Middleton's Food Schmooze
Soon potato salad will grace every summer get together, and we thought we’d offer some of our favorite go-to recipes. Some time ago I shared my recipe for a BLT
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Cooking tools:
- Mixing bowl
- Skillet
- Stove
- Spoon
Ingredients
- 6-8 medium cooked red potatoes (cut into eighths, skin on)
- 6 tablespoons butter (lightly browned)
- 3 tablespoons lemon juice
- 2 tablespoons capers (drained)
- 6 scallions (diced )
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