Marine-style Crispy Filet with coleslaw
Indulge in our Marine-style crispy filet paired with refreshing coleslaw for a delicious and satisfying vegetarian meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardengourmet.com.
Cooking tools:
- Oven
- Baking sheet
- Baking dish
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Spatula
- Skillet
- Stove
- Plate
Ingredients
- 1 pack of Garden Gourmet Marine-Style Crispy Filet
- 400g (mixed) potatoes (unpeeled)
- 1 tbsp olive oil for frying
- 1 apple
- 1/4 organic white cabbage
- 1 small carrot
- 1 lemon
- 1 small bunch of dill
- 1 tbsp (vegetable) yoghurt
- 1 tbsp (vegetable) mayonnaise
- salt
- pepper
More Like This
Crispy Marine-Style Filet with Vegetable Salad
gardengourmet.com
Marine-style crispy filet with vegetables and pickle sauce
gardengourmet.com
Marine-style Crispy Filet with Mediterranean salad
gardengourmet.com
Marine-style crispy filet with spinach and potatoes
gardengourmet.com
Marine-style Crispy Filet burger
gardengourmet.com
Mediterranean oven bake crispy marine-style filet
gardengourmet.com
Marine-style Crispy Nuggets Caesar salad
gardengourmet.com
Crispy Coleslaw & Zesty Tartar Sauce
eppyc.com