Batch cooking: Pasta salteada con zanahorias y espinacas - Cookidoo® – the official Thermomix® recip
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Cooking tools:
- Kitchen scale
- Saute pan
- Wooden spoon
- Measuring spoon
- Skillet
Ingredients
- 50 g de salsa
- 30 g de aceite de oliva
- 150 g de zanahoria
- 50 g de tomates secos
- ½ pastilla de caldo de verduras
- 600 g de pasta
- 150 g de espinacas baby frescas
- 1 - 2 cucharadas de piñones tostados
- 2 pellizcos de pimienta molida
- 1 chorrito de zumo de limón
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