Little dauphinoise stacks recipe | olivemagazine
It's easy to make dauphinoise potatoes but why not make them look a bit smarter by giving everyone their own individual cut out stack? You can make this recipe ahead then just cut out and heat the...
Ingredients
- 150ml whole milk
- 300ml pot double cream
- 1 clove garlic bashed
- 1kg Desirée potatoes peeled and thinly sliced
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