Mini Potato Dauphinoise Stacks | Food by Drygast

Mini Potato Dauphinoise Stacks | Food by Drygast

foodbydrygast.com

Potato gratin, but smaller and in 2 stages. A fairly good way to prepare the potato gratin, which takes a lot of time to cook overall.

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Ingredients

  • 1 kg Potatoes
  • 26 g (2 Tbsp) Butter 80% fat
  • 10 g (2 pcs) Garlic Clove
  • 150 g (1.5 dl) Double Cream 40% fat
  • 0.9 g (1 tsp) Thyme
  • 3 g (0.5 tsp) Salt
  • 1 g (0.25 tsp) Black Pepper
  • 150 g Cheddar Cheese

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