Canadian Bison Association :: Bison Stew
Bison Stew - 2 lbs cubed bison meat - 3 med potatoes, peeled - 6 carrots, peeled and sliced - 1 8 oz an peeled tomatoes - 2 6 oz cans of tomato sauce - 2 tbsp
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.canadianbison.ca.
Ingredients
- 2 lbs cubed bison meat
- 3 med potatoes, peeled
- 6 carrots, peeled and sliced
- 1 8 oz an peeled tomatoes
- 2 6 oz cans of tomato sauce
- 2 tbsp cooking oill
- 2 onions chopped
- 1/2 tsp pepper
- 2 tsp salt
- 1/2 cup water
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