Bison Stew Recipe - Hearty and Satisfying Meal from USA

Ingredients

• 2 lb (907 g) cubed bison meat
• 2 tbsp vegetable oil
• 2 chopped onions
• 1 (15.5 oz (439 g)) can of tomato sauce
• 6 peeled and sliced carrots
• 1 (8 oz (227 g)) can of undrained tomatoes
• 2 tsp salt
• 1/2 tsp black pepper
• 3 peeled medium potatoes
• 1/2 cup water