E.V.O.O. Yellowfin Tuna Stuffed Sole
Experience the taste of the sea with E.V.O.O. Yellowfin Tuna Stuffed Sole from StarKist®. Perfect for a heart-healthy, nutritious meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at starkist.com.
Cooking tools:
- Microwave
- Roasting rack
- Baking dish
- Mixing bowl
- Wax paper
- Plastic wrap
- Toothpick
- Plate
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Can opener
Ingredients
- 2 (4.5 oz.) Cans - StarKist E.V.O.O.® Solid Yellowfin Tuna in Extra Virgin Olive Oil, chunked
- 1⁄2 cup matchstick carrots
- 1⁄2 cup zucchini cut into matchstick size pieces
- 2 scallions, cut into strips
- 2 Tbsp. lemon juice
- 1 tsp. dried basil
- 1⁄2 tsp. dried dill weed
- 8 thin sole or other white fish fillets
- 16 large spinach leaves, washed
- 3 Tbsp. lime juice
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